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Trade | Ly Son Quoc Cuong Garlic Proud of origin and quality | شركة إنجاز
There is a special type of garlic, known as Ly Son Quoc Cuong Garlic – a pride in origin and quality. Located on Ly Son island, one of Vietnam”s famous places, Ly Son Quoc Cuong Garlic has conquered not only local people but also the most demanding consumers.
Let”s explore and experience the uniqueness of Ly Son Quoc Cuong Garlic – a pride of origin and quality, bringing great health and flavor to everyday life. If you want to buy tỏi lý sơn, don”t forget to visit our website.
Introduce
Ly Son Quoc Cuong garlic is a special type of garlic grown on Ly Son island, one of the most famous and beautiful places in Vietnam. Ly Son island is located in the Gulf of Tonkin, in Quang Ngai province. With a temperate maritime climate and high-quality soil, this is an ideal environment for growing garlic plants.
Ly Son Quoc Cuong garlic is not only grown on nutritious soil but also goes through a careful and strict production process. Farmers on Ly Son island have passed down garlic growing techniques to each other for many generations, ensuring the highest quality for the final product.
Quality and characteristics of Ly Son Quoc Cuong Garlic
Soil quality and climate influence
Quoc Cuong garlic growing soil is said to be high quality soil, rich in nutrients and has ideal alkalinity. In particular, the temperate marine climate of Ly Son island also contributes significantly to the growth of garlic. This combination of quality soil and special climate creates ideal conditions for garlic plants to grow and develop high quality.
Special flavor
Quoc Cuong garlic is known for its beautiful shape, shiny garlic skin and large, even, bright white garlic seeds. In particular, Ly Son Quoc Cuong garlic has a unique and strong aroma, making a difference compared to other types of garlic on the market. The unique flavor of Quoc Cuong garlic has made it an important ingredient in cuisine and favored by many chefs and consumers.
Nutritional value of Ly Son Quoc Cuong Garlic
Valuable ingredients in Ly Son Quoc Cuong Garlic (allicin, ajoene, quercetin)
Quoc Cuong garlic contains valuable nutritional ingredients such as allicin, ajoene and quercetin. Allicin is a sulfur-containing compound that has antibacterial, antifungal and anti-inflammatory properties. Ajoene is a natural anticoagulant, capable of reducing the risk of blood clots and improving blood circulation. Quercetin is a powerful antioxidant that helps protect the body from the effects of free radicals and reduces the risk of cardiovascular diseases and cancer.
Health benefits
Ly Son Quoc Cuong garlic brings many significant health benefits. Thanks to its valuable ingredients, Quoc Cuong garlic has the ability to:
Strengthening the immune system: Allicin in Ly Son Quoc Cuong garlic has the ability to stimulate and strengthen the immune system, helping the body fight against pathogens.
Reduce the risk of cardiovascular disease: Quercetin in Quoc Cuong garlic has the effect of reducing bad cholesterol (LDL), reducing blood pressure and fighting inflammation, helping to reduce the risk of cardiovascular diseases.
Anti-cancer: Antioxidants in Ly Son Quoc Cuong garlic such as ajoene and quercetin have the ability to prevent the growth of cancer cells and reduce the risk of cancers such as colorectal cancer and colon cancer. breast and lung cancer.
Supports digestion: Quoc Cuong Garlic has the ability to stimulate digestion, help strengthen liver function and promote food digestion.
Advantages and distinctions of Ly Son Quoc Cuong Garlic
Quoc Cuong garlic is grown on quality soil and goes through a strict production process, ensuring outstanding quality. This means that Ly Son Quoc Cuong garlic has high nutrient content and freshness that is maintained long after harvest. This makes Quoc Cuong Garlic a superior choice for those looking for high quality garlic products.
Quoc Cuong garlic has distinguishing characteristics compared to other types of garlic on the market.
Origin: Ly Son Quoc Cuong garlic is grown only on Ly Son island, where there are special natural conditions and high quality soil. This creates a unique environment for the garlic plant to grow, affecting its quality and nutritional value.
Shape and color: Quoc Cuong garlic has a beautiful shape, shiny garlic skin and large, even, bright white garlic seeds. This shows the freshness and quality of the garlic.
Flavor: Quoc Cuong garlic has a unique and strong aroma, making a difference compared to other types of garlic on the market. This unique flavor makes Ly Son Quoc Cuong Garlic a popular choice in cuisine.
Nutritional value: Quoc Cuong garlic contains valuable nutritional ingredients such as allicin, ajoene and quercetin. These ingredients provide many health benefits and play an important role in protecting the body from diseases.
In short, Quoc Cuong Garlic is a unique type of garlic with high quality, nutritional value and notable health benefits. The distinction in origin, shape, flavor and nutritional value are the outstanding factors of Ly Son Quoc Cuong Garlic compared to other types of garlic on the market. Refer to Tỏi Lý Sơn Loại Tỏi Cây products with many cloves Type 1 here.
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